I love to celebrate the bounty of good foods available to us. Cooking with fresh whole foods can be such a fun, creative process and creates the most delicious dishes. Here some good things I’ve had recently.

I frequently cook vegetables in my air fryer.

And it makes the best eggplant slices for Eggplant Parmesan.

I love Japanese food. Yakisoba is so good.

I got a new Panini grill and I’m having so much fun with it.

High Protein Pasta makes great Macaroni Vegetable Salad

Mushroom Ravioli with some olive oil, Parmesan cheese and cracked black pepper is the best.

All of these were great dishes. But the truth is that nothing is more flavorful or beautiful than simple whole foods.

I hope you enjoy some wonderful foods today!